Stir-fried dragon fruit with sweet and sour termite mushrooms is a strange dish for many people. And this time, chef Le Hoang Kha will tell you the secret to "turning" "strange but familiar" ingredients into extremely delicious and nutritious dishes. Just by changing a little in the seasoning, you will be surprised by the harmonious blend in the dish.
Dragon fruit flower also has another name is Ba Vuong flower. According to Oriental Medicine, dragon fruit flowers have laxative properties, have the effect of tonic, cough, bronchitis, toxins ... Besides, termite mushrooms are also a food rich in minerals and good amino acids. for health. Two ingredients combined together, with a special seasoning "revealed" by Long Kha Chef, creates an extremely nutritious dish, especially good for women's skin.
Chef Le Hoang Kha is currently the head chef of a famous restaurant in Saigon. With more than 16 years of professional experience, Long Kha Chef has made a mark in the culinary industry.
Thanks to a slight change in the seasoning, Long Kha Chef's fried dragon fruit with sweet and sour mushrooms becomes more special.
To save the impression for the dining experience of diners, each chef will have his own way of awakening the taste buds. For Chef Le Hoang Kha, he focuses on choosing the right spices for each dish. “To prepare a delicious dish requires a lot of factors. In addition to meticulously selecting fresh ingredients, the chef must know how to use the right sauces and spices for that dish. My secret to good cooking is Mr. Bep's seasoning. This is also the seasoning brand that I trust when I prepare food at parties, restaurants or hotels that I work," added Long Kha Chef.
Ong Bep's seasoning is the "secret" of chef Long Kha's delicious cooking
Below is the recipe for the dish "fried dragon fruit flowers with sweet and sour mushrooms" that chef Le Hoang Kha introduced. It's a quick and easy way to do it, anyone can do it.
Ingredients: dragon fruit flower, termite mushroom, pineapple, tomato, Da Lat chili. Main condiments include: oyster sauce, chili sauce, Ong Bep ketchup and some other spices such as pepper, onion...
Processing:
Dried dragon fruit flowers soaked in water for 1 hour to soften. Then cut into bite-sized pieces.
Mushrooms are washed and dried.
Put dragon fruit flowers and termite mushrooms in a frying pan. Then add the rest of the ingredients and stir-fry together.
Add oyster sauce, ketchup and Ong Bep chili sauce to increase the consistency, consistency, as well as create attractive colors for the dish.
The highlight of the dish "fried dragon fruit flowers with sweet and sour termite mushrooms" is the combination of "strange but familiar" ingredients with a special spice recipe.
As can be seen, the highlight of the dish "fried dragon fruit flowers with sweet and sour mushrooms" must be mentioned is the combination of "strange but familiar" ingredients and a special spice recipe - Ong Bep. This is considered a separate recipe to create a unique, delicious and strange taste for dishes.
Talking about the Ong Bep brand, this is a "100% made in Vietnam" seasoning brand trusted by professional restaurant chefs. The set includes 8 spices and seasoning sauces and dips with bold Vietnamese traditional flavors. Including: bone broth seasoning, stewed meat seasoning, oyster sauce, meat marinade, fish sauce made from shrimp, fermented soy sauce, chili sauce, ketchup.
Appearing on the market not long ago, Ong Bep seasoning set quickly conquered housewives by bringing great uses when processing dishes such as making dishes more delicious, rich and "eye-catching". .
Ong Bep products are manufactured based on strict management process. From the selection of clean and fresh ingredients to processing and creating finished products, in order to bring consumers the best quality products.
Targeted at modern housewives, the seasoning product set helps chefs shorten the cooking time but still ensure the delicious, nutritious and addictive taste. Especially, with a fairly competitive price in the market, Mr. Bep hopes to help Vietnamese families fully enjoy the spice of life at an affordable cost," said the brand representative of Ong Bep.